Hey Gals! You know I love a good Starbucks hack, so today I have for you a delicious and skinny(!) frappuccino recipe you can make right in your own home! I've been seeing recipes pop up all over Pinterest so I could resist trying out my own version - especially since I recently got a great deal on a bunch of sugar-free Toroni syrups.
To start, I made 2 shots of espresso with my beloved Nespresso machine, though coffee would also work great.
Then, I filled my cup about half way with almond milk, and added in a swig of my sugar free hazelnut syrup.
Last, I just topped with ice, and then threw into my blender for a couple seconds and it was ready to go!
Are you a frappuccino fan?! Any other combos I should try out?